Our ancestors have said that whatever food we eat, so will our mind. Considering the present times, one more line should be added to it. Your body will be like the food you eat. Our food and how and in what food it is prepared has a big impact on the body. The metal used in cooking utensils has a major impact on the taste and nutrition of food. Further it is being told what kind of utensils should not be used for cooking. The secret of the health of our ancestors was good eating habits. From cooking utensils to drinking water glasses, they were made of different metals. There were copper, bronze and brass utensils in the kitchen. With changing times, metals like aluminum and steel came into the kitchen. But today the times have become more advanced, plastic utensils have also reached the kitchen.
Even more dangerous is non-stick utensils. Use of non-stick utensils can give you fatal diseases like cancer. Therefore, there is a need to be extremely careful in their use.
